Udder Delights Heysen Blue Cheese
Available in 100g or 2kg
A delicious cheese with a historical name, our Heysen Blue Cheese is named after Hans Heysen (Hi-Sen), an acclaimed landscape artist of the region. When young, this cheese is quite firm and moist, offering a cheddar-like flavour. As it matures, this flavour deepens in sharpness and becomes fruitier in its complexity. There is also a slight salty taste and delightful creaminess.
If you’re unable to find this amazing blue cheeser in a store near you or want to suggest a store to stock our cheeses then please contact your state or territory’s distributor here.
Food Pairings
Fresh baguettes
Selection of Crackers
Jams & Honey
Fruit & nuts
Wine Pairings
Sauvignon Blanc
Riesling
Chardonnay
Champagne
Looking for something new? Try these Recipes
Crispy Chicken Wings with Heysen Blue Cheese
If you haven’t tried this combo, you’re missing out
Cos Salad with Rosé Marinated Grapes and Blue Cheese Dressing
Impress the family with this delightful combo